“This woman, Kathryn Rogers, is the real deal. I had the great fortune of experiencing her amazing chef service for a weekend retreat that I hosted a few weeks ago in San Diego. I have a boutique coaching business and I pride myself on creating magical experiences for my clients. This means the food needs to be top notch and Kathryn not only met my expectations, she surpassed them with ease. Let’s start with her food. SO GOOD. It was healthy AND delicious. She accommodated several food allergies and preferences without blinking an eye and made every meal something to look forward to. Next, I have to mention how gracious she is. This woman has a generous, beautiful soul and she puts all of herself into her work. Any request we had was met with an immediate yes. If I sound like I’m a huge fan of hers it’s because I am and I can’t wait to work with her again and again.”
— CAROL DONAHOE, CERTIFIED LIFE COACH
“My husband and I have had the pleasure of sampling Chef Kathryn’s amazing dishes. Some highlights for us include her paleo banana bread and her preparation of pasture-raised, local, and sustainable beef. She is personal, thoughtful and passionate about food. She has inspired us to incorporate “slow foods” into our culinary lifestyle. Our weekly trips to the farmers markets allow us to support our local farmers, and buy food that is both sustainably sourced and delicious!”
— SARAH BAUMANN
“We knew we wanted our wedding day to reflect our highest ideals in life... and we could think of no one better than Kathryn to meet our requests for deeply nourishing, intricately flavored, and mindfully sourced foods made with love. She did a dinner for us the night before our wedding day... a very festive wood-fired pizza night with specialty salads that everyone loved! We also asked her to make a selection of vegan and non-vegan desserts to accompany our wedding dinner; everyone was blown away! She dazzled us with passion fruit mini cheesecakes, berry cheesecake parfaits, chocolate cream mini cakes, and handmade chocolates that melted in our mouths. Beyond the talent and tastes that emanate from Kathryn’s creations, it seems we could feel, smell, and taste the love and passion that she puts into her work.”
— Alex Whyte and Jude Kodama
“I LOVE your Pumpkin Cheesecake, Chakra Chocolates and grain-free pastries. They may be the tastiest and healthiest I have had. Thank you for your loving preparation of this nourishing food. I will definitely be purchasing more from you!”
